Priced closer to a UK single-channel retainer than a US full-service bill. The right tier is the one your location count and posting ambition already tell you — pick it, then book a tasting to scope it for one of your rooms.
Single-location bistros running one Tuesday visit a week.
2–3 location neighborhood spots sharing one weekly calendar.
Multi-location or high-volume rooms with parallel Tuesday/Wednesday shoots.
Ready when you are.
Book a 30-minute tasting — a real call with the Plating Room account lead, no deck, no slide-shame. We scope your tier against one of your rooms and lock the weekly cadence before you sign.